MENU: Le Voyage Specialty Restaurant on Celebrity Beyond

Celebrity Cruises’ Edge-class ships are extremely similar in most ways. First came the class’ namesake ship Celebrity Edge, then Celebrity Apex and Celebrity Beyond. The cruise line amped up its game a bit with Beyond, including a brand-new specialty restaurant: Le Voyage by acclaimed chef and Celebrity’s Culinary Ambassador Daniel Boulud. The intimate, upscale venue features warm lighting, soft tones, and a globally-inspired menu.

For a three-course meal at Le Voyage — one appetizer, one entrée, and one dessert — it costs $75 per person.

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Le Voyage Menu on Celebrity Beyond

Appetizers

  • Vadouvan Roasted Cauliflower: Lentil ragout, cilantro pondicherry lime pickles
  • Alaskan King Crab Salad: Avocado, radish, mango ginger-lime vinaigrette
  • Tuna Crudo Riviera: Fennel, black olive socca, arugula tonnato sauce
  • Roasted Beet and Carrot Salad: Grilled kale, farro, tahini dressing
  • Vidalia Onion Tart: Endive, apple, taleggio sabayon
  • Tartare de Boeuf à la Tunisienne: Harissa, cucumber, tuile, peppermint labneh
  • Tamarind and Peanut-Crusted Prawns: Papaya slaw, green Thai curry

Entrées

  • Loup de Mer au Ras El Hanout: Heirloom carrots, saffron Israeli cous-cous, preserved lemon
  • Brazilian Moqueca: Corvina, carabinero shrimp, squid sweet pepper, coconut broth, cashew rice
  • Risotto au Homard: Lobster, zucchini, cherry tomato confit sauce Américaine
  • Poulet aux Morilles: Pommes dauphine, asparagus, morels Madeira cream
  • 5-Spice Duck Pithivier: Bok Choy, shiitake, sweet and sour sauce
  • Lamb Chop à la Grècque: Sweet and sour eggplant pistachio-pepper pesto, tzatziki
  • Grilled Rubia Gallega Filet Mignon: Black truffle sauce, salsify, hazelnuts Saint-Nectaire potatoes Mille-Feuille
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Desserts

  • Mille-Feuille “Martinique:” Pineapple, kumquat confit, passion fruit curd
  • Raspberry and Lime Paviova: Vegan meringue, raspberry sorbet
  • Riz au Lait: Rice pudding, Sicilian pistachio caramelized peaches
  • Sauerkirsche Black Forest: Sour cherry gelée, chocolate crémeux
  • Café-Cardamom: Ethiopian coffee ice cream, chocolate financier, chocolate foam

Beverages

  • Single Espresso — $3
  • Double Espresso — $4
  • Macchiato — $3
  • Cappuccino — $5
  • Latte — $5
  • Americano — $5
  • Mocha — $5
  • White Chocolate Mocha — $5
  • Caramel Macchiato — $5

Late Harvest & Fortified Wines By The Glass

  • Barton & Guestier, Sauternes 2007 (750ml) — $9
  • Oremus, Furmit, Tokaj — $13
  • Inniskillin, Vidal, Icewine — $32

Note: This Le Voyage menu is only an example, and is subject to change at any time.

READ NEXT: Celebrity Beyond Trip Report, Day 1: More is More

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